Can you tell what it is yet? Posted on August 23, 2013November 27, 2014 by Crispin Williams Here is a photo from one of my sites showing a feature wall. Any guesses of what it is going to be? More photos to follow… Categories: Design (129) Architecture (52) Interior (130) Modern (27) Classic (2) interior designer (154) restaurants (108) Brighton (33) retail (59) lighting (18) residential interior design (26) lewes (29) sussex (45) london (7) music (1) Flooring (9) wall finishes (9) exterior design (13) tables (7) furniture (18) Meet the Creatives (12) unusual spaces (10) cafe interior design (53) health spa and fitness club (7) sustainable design (9) Focus on Foodies (3) Sourcing Suppliers (3) Previous Posts Engaging Interiors Update – Early 2021 Can Interior Design Help Stop the Spread of Coronavirus? How to design a village pub Be careful how you sanitise your tables The Planning Policy for South Downs National Park You Need to Know About Interior Design and Working Out: a Natural Fit Natural Fit Launch: A Health Spa Interior Design Success Five Things to Get Your Restaurant Working as Lockdown Eases Five Things to Get Your Restaurant or Cafe Re-opening Ready How Can Independent Shops Respond Creatively to Coronavirus? How to Adapt Your Restaurant or Cafe to Takeaway Service How to Help Your Restaurant or Cafe Survive Social Distancing Sourcing Suppliers: Greyfriars Vineyard, Surrey Refurbishing in the Coronavirus Crisis: An opportunity? How to Choose an Interior Designer Focus on Foodies: with Hannah Pilfold Sourcing Suppliers: Vineyards and Wineries 5 Reasons Why You Should Hire an Interior Designer How to Adapt an Existing Restaurant Space What is Circular Design and Why Should We All Consider it? Interior Design in the Digital Age: How the process is changing Josie’s Opens New Cafe in Romsey Updating Your Cafe: How to Choose a Rapid Cook Oven Everything You Need to Know About Going Cashless Interior Design Trends and News Round Up Adapting Your Restaurant: An Interior Design How-to How to Develop Your Restaurant Business Model: A case study How to Make Your Restaurant Stand Out in Summer Focus on Foodies: Irma’s Cafe in Lewes How to Keep Your Restaurant Cool and Comfortable This Summer Time Out: A cycling trip in the Pyrenees Restaurant Interior Design in Action Meet the Foodies: with Chloe Edwards of Seven Sisters Spices Meet the Creatives: with Graphic Designer George Hadley Interior Design Tips for a Museum – Exhibit Coffee shop Interior Design Tips for Gift Shops How to Develop a Cafe or Restaurant Concept Plan What’s New on the Engaging Interiors Drawing Board? What Are the Pros and Cons of Different Sized Venues? Opening a Successful Restaurant in a Seaside Town Do You Want Great Restaurant Graphic Design that Really Works? Meet the Creatives: James Price, Sussex Blacksmith Why We Need to Talk About Restaurant Signage Sustainable Design, Sustainable Travel Choices Locate East Sussex: Helping small businesses thrive Meet the Creatives: With Wolf Luecker from Swtch Six Sussex Artisans You Need to Know About What Does an Interior Designer Do? Everything You Need to Know About Choosing the Best Site for Your Restaurant Meet the Creatives: with Marchand Son What Happens When a Design Doesn’t Get Built? Textile Designer Anni Albers at Tate Modern Meet the Creatives: with Abby Mosseri How to Use Glass in Your Interior Design 5 Reasons to Use Cork in Your Interior Design Engaging Interiors 2018: the year in Review 6 of the Hottest Restaurant Interior Design Trends for 2019 Interior Design Details: Restaurant and Cafe Seating Uncovered 9 Great Local Independent Restaurants to Try Over Christmas How Independent Restaurants Can Get Brexit-Ready How to Brexit-Proof Your Independent Restaurant or Cafe Meet the Creatives: with Lewes architect Nicola Furner How to Build a Garden Studio Interior Design Trends: What’s new for Autumn? Restaurant Interior Design Uncovered: On Site Restaurant Interior Design Uncovered: Concept Design Restaurant Interior Design Uncovered: From Design Brief to First Meeting How to Attract More Customers to Your Restaurant Meet the Creatives: with interiors blogger Jo Jackson Restaurant Interior Design: How to create good acoustics Counter service for Countercultures: Designing a skate cafe Interior Design for Unusual Spaces: the Concept Store Meet the Creatives: with Sussex kitchen makers Inglis Hall What’s New in Interior Design this Month? Hotel Interior Design: From awkward space to local success How to Turn an industrial unit into a Stunning Kitchen Showroom The Best Interior Design for Quirky Spaces: the repair cafe Why It’s OK for Independent Restaurants to Overdeliver What Do Customers Want from Independent and Small Chain Restaurants? 7 of the Best Interior Design Trends this Summer Interior Design for the Small Chain: Turner’s Pies Great Interior Design for Unusual Spaces: A bike cafe Meet the Creatives: with Product Designer Tabitha Bargh News Round Up: What’s new in interior design in Sussex this month? Interior Design for the Small Chain: Varsity and Trinity, Cambridge Two Designs. Two Venues. One Brief… Meet the Creatives: with Textile Designer and Ceramicist Daisy Stott The Engaging Interiors News Round-up Interior Design for the Small Chain What Influences an Interior Design Brief? Meet the Creatives: Tom Raffield, Lighting Designer Celebrating the Power of Community With Interior Design Calling Time on the Big Restaurant Chains? Introducing Our New Website! How to Make Your Retail or Cafe Space More Appealing 3 Essential Ingredients for a Successful Interior Design fit out Launching Able Table: An exciting new bespoke restaurant table supplier 3 Must-Read Books for Students of Interior Design What is a Principal Designer and Why Do You Need One? When Should I Employ an Interior Designer?